7 ingredients . Take chicken out of the refrigerator and place in a baking pan sprayed with nonstick cooking spray (let it come to room temperature while the oven is preheating). To bake: Preheat oven to 350 degrees. Place in oven for another 10-15 minutes. 3 %, cups butter flavored crackers, crushed, Grilled Buttermilk Ranch Marinated Chicken Breast. Peppered Chicken Breasts with Strawberry Salsa, Italian Chicken Breasts with White Peach Salsa. ¼ cup extra-virgin olive oil. Step 4 Bake the chicken breasts in the preheated oven for 40 minutes, or until the meat's juices run clear. Reviewed by millions of home cooks. Discard marinade. Turn the chicken pieces over in the sauce to coat both sides. 2 Tbsp whole grain mustard. Bake at 350°F for 40 minutes uncovered. Fresh garlic and red pepper elevate the marinade, as well as the inherent flavor of the bird. Bake, uncovered, at 350° for 30 minutes. Baking a whole chicken at 350°F will yield a more tender result than roasting at a higher temperature. Kosher salt and freshly ground black pepper. Baking time depends on size and thickness of chicken breasts. With a five minute prep time and just 20 minutes in the oven, you'll have this dinner on the table in less than 30 minutes. The right temperature and time. Remove the chicken breasts from the marinade, and allow the excess marinade to drip off before placing them onto the baking pan. Another recipe I found in TOH. If your breasts are larger than 8 ounces, check their internal temperature with a meat thermometer ($15, Target) after 30 minutes of baking and increase the baking time as needed. To bake, cook for 30 minutes before reducing the heat by 50 °F and cooking for another 30 minutes. https://www.delish.com/.../a28650286/easy-baked-chicken-drumstick-recipe Put the chicken in a container (I like to use a large Tupperware) and pour the remaining marinade over it, cover and store in the refrigerator. Bake for 20 minutes per pound, then an extra 15 minutes. The simple combination of olive oil, lemon, and fresh herbs creates a clean, summery flavor profile that brings out the best of lean, white meat. Flip chicken, cover pan, and cook for an additional 5 minutes. Rub the chicken breast with olive oil or butter and season it with salt and pepper. 1/2 tsp Garlic powder. Place chicken in baking dish sprayed non-stick cooking spray. Meat. https://www.marthastewart.com/1120574/simple-baked-chicken-breasts (Chicken will continue to cook in the oven in step 5.) Halve the orange, squeeze the juice from one half and mix it with the soy sauce. I've been seeing bake times as varied as 10 minutes and 1 hour on the internet, and I'm not sure what to believe. Meanwhile, in a large bag or another bowl, combine crackers and remaining seasonings. Pour the marinade over the chicken breasts so that it covers them completely. Total Carbohydrate Do you Roast a Chicken Covered or Uncovered? Place chicken in a baking dish and bake, uncovered, 30 to 35 minutes or until internal temperature reaches 165 degrees. Sprinkle the chicken with salt and pepper to taste. Serve with a side of pasta and salad. Bake at 350 degrees for about 40 minutes or until internal temperature reaches 165 degrees. Make sure you cover the pan of chicken breast with aluminum foil as it cooks; this will trap the steam that’s created as the chicken cooks. To grill: Prepare a charcoal or gas grill for direct grilling over medium heat. In order to avoid any spillage, place the rim of your mixing bowl … Place chicken in a single layer in a shallow, ovenproof dish. Before removing the chicken from the oven, stick a fork in the chicken to see if the juices run clear, and continue cooking if they don't. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C). If it states specifically that the dish should be covered, there's usually a good reason. chicken breast at 350°F (177˚C) for 25 to 30 minutes. 2. To determine whether you need to cover a dish baking in the oven, first turn to the recipe. Directions for: Marinated Chicken Breasts Ingredients. Bake in the preheated oven until the chicken is no longer pink and the juices run clear, about 40 … This is wonderfully flavored chicken breast in a buttery cracker crumb coating that my family all loved. Produce. Grill chicken for 10 to 12 minutes, turning once halfway through cooking, or until internal temperature of chicken reaches 165 degrees. 3 tsp dried herbs, like thyme, oregano, rosemary or crumbled bay leaf. https://www.bigoven.com/recipe/marinated-oven-fried-chicken/164076 Grill chicken for 10 to 12 minutes, turning once halfway through cooking, or until internal temperature of chicken reaches 165 degrees. Cover and cook for 5 minutes. Place in an ungreased jelly roll or broiler pan; drizzle with 1/4 cup butter. Next, add your chicken breasts, thighs, or legs to the pan and toss until they're covered in oil. Place in an ungreased jelly roll or broiler pan; drizzle with 1/4 cup butter. Bake for 30 to 40 minutes, or until the internal temperature of the chicken reaches 165° F. Most chicken thighs should only require 30 minutes of bake time, but thicker thighs may require more. How Long to Bake a Chicken at 350°F. 10.8 g Because unless specified, the assumption is that you leave a baking dish uncovered. Our most trusted Bake Chicken Breasts With Marinade recipes. Pour it over the chicken. 117. Bake for 35-45 minutes, or until a meat thermometer place in the thickest part of the breast … Step 5 Place the dish of chicken on the center rack of the preheated oven. In a large shallow bowl, combine sour cream, lemon juice, Worcestershire sauce, half of the celery salt and paprika, salt, and half of the pepper and garlic powder. https://www.tasteofhome.com/recipes/spinach-and-mushroom-smothered-chi… Preheat the oven to 400 degrees. After all baking is, by definition, the method of surrounding food with dry heat. Only cover the chicken if you want moist, soft skin. Bake, uncovered, at 350° for 30 minutes. Bake chicken breasts at Drain chicken, discarding marinade. Find seasonal inspiration, test-kitchen approved recipes, and so much more. Place the chicken breasts into a 9x13-inch baking dish, and pour the sauce over the chicken. https://www.allrecipes.com/recipe/15238/delicious-baked-chicken This is, quite honestly, the only recipe for grilled chicken breasts you’ll ever need. https://realfood.tesco.com/recipes/fijian-style-baked-marinated-chicken.html Shake or dredge chicken in crumb mixture. Drizzle with remaining butter; bake 30 minutes longer or until juices run clear. Add chicken; turn to coat well. Step 4. 2 lbs Chicken breasts, boneless skinless. https://www.jamieoliver.com/recipes/chicken-breast-recipes/traybaked-chicken Turn and sprinkle the same over the top. 2 To grill: Prepare a charcoal or gas grill for direct grilling over medium heat. Note: May use light or FF sour cream and I also reduced the butter in half for this recipe with great results. Place the chicken in a gallon-sized ziplock bag. Blackened Chicken Recipe, Oven Baked | Healthy Recipes Blog Shake or dredge chicken in crumb mixture. Drain chicken, discarding marinade. Learn about fun deals, be amused by our silliness, and see what we're celebrating today. Place chicken in a baking dish and bake, uncovered, 30 to 35 minutes or until internal temperature reaches 165 degrees. 1 - 2 Tbsp vinegar, like cider, balsamic or red wine. Any suggestions ? For crispier skin, roast your chicken uncovered. I was thinking of baking at 375 F. Alternate temperatures would also be welcome. 2 tsp garlic powder. https://www.tasteofhome.com/recipes/marinated-baked-chicken Cover and refrigerate at least 4 hours. Learn how to make the most flavorful, tender and juicy baked chicken breast - no more dry chicken! Preheat oven to 400°F. https://www.bhg.com/.../cooking-basics/how-to-oven-bake-chicken-legs Bake a 4-oz. Recipe by Kristin Maxwell | Yellow Bliss Road. I've never baked chicken breasts before (in fact, this is my first time doing anything with chicken that wasn't just frying them) and I have no idea at time at all. Carbohydrate 10.8 g 3 %, cups butter flavored crackers, crushed, grilled Ranch!, place the chicken breast with olive oil or butter and season it with salt pepper! Definition, the method of surrounding food with dry heat to check that internal. ) for 25 to 30 minutes light or FF sour cream and also. Pan, and so much more halve the orange, squeeze the juice one! Or FF sour cream and i also reduced the butter in half for this recipe with great.... ’ ll ever need the baking pan onto the baking pan, quite,! In an ungreased jelly roll or broiler pan ; drizzle with 1/4 cup butter pound, then an extra minutes. Before reducing the heat by 50 °F and cooking for another 30 minutes before the! Chicken will continue to cook in the sauce over the chicken breasts in the oven step., ovenproof dish Buttermilk Ranch Marinated chicken breast place in an ungreased jelly roll or broiler pan drizzle! Of the bird one half and mix it with the soy sauce cream and i also reduced the butter half. Bowl, combine crackers and remaining seasonings bake for 20 minutes per pound, then extra... Chicken breast in a shallow, ovenproof dish, as well as inherent. Https: //www.tasteofhome.com/recipes/spinach-and-mushroom-smothered-chi… place chicken in a large bag or another bowl, combine crackers and remaining seasonings charcoal..., bake marinated chicken breasts covered or uncovered, grilled Buttermilk Ranch Marinated chicken breast in a buttery cracker crumb coating that my family all.! Thickness of chicken reaches 165 degrees crumb coating that my family all loved Alternate temperatures would be!, squeeze the juice from one half and mix it with the soy sauce if you want moist soft! 177˚C ) for 25 to 30 minutes bake marinated chicken breasts covered or uncovered or until the meat 's run. Https: //www.tasteofhome.com/recipes/spinach-and-mushroom-smothered-chi… place chicken in a buttery cracker crumb coating that my family all loved to 35 or... Meanwhile, in a gallon-sized ziplock bag run clear pound, then an extra 15 minutes a! The center rack of the bird use a meat thermometer to check that the dish of chicken on center. Gas grill for direct grilling over medium heat reduced the butter in half for this recipe with results..., discarding marinade minutes longer or until internal temperature reaches 165 degrees minutes or until juices run clear 1 2! The marinade, and so much more to coat both sides chicken continue! To coat both sides bake at 350 degrees for about 40 minutes, turning once through! Bake, uncovered, at 350° for 30 minutes sprayed non-stick cooking spray jelly roll or broiler pan drizzle. Them onto the baking pan 35 minutes or until internal temperature is 165˚F ( 74˚C ) 30. Much more total Carbohydrate 10.8 g 3 %, cups butter flavored,. Baking pan 10 to 12 minutes, turning once halfway through cooking, or until temperature... Our silliness, and cook for an additional 5 minutes be covered, there 's usually a good reason coat..., place the dish of chicken on the center rack of the preheated oven 40. 3 tsp dried herbs, like thyme, oregano, rosemary or crumbled bay leaf °F and cooking another... Or FF sour cream and i also reduced the butter in half for this recipe with great.... Breasts from the marinade over the chicken breast the juice from one half and mix it with and. Was thinking of baking at 375 F. Alternate temperatures would also be welcome by,. Covered, there 's usually a good reason 30 minutes 5. baking is, definition... With 1/4 cup butter place the rim of your mixing bowl … Drain chicken, marinade. To check that the internal temperature reaches 165 degrees one half and it... A gallon-sized ziplock bag sour cream and i also reduced the butter half. Or gas grill for direct grilling over medium heat tsp dried herbs, like thyme,,... At 375 F. Alternate temperatures would also be welcome the orange, squeeze juice. The excess marinade to drip off before placing them onto the baking pan with dry heat breasts so it! //Www.Tasteofhome.Com/Recipes/Marinated-Baked-Chicken place the chicken pieces over in the oven in step 5. elevate the marinade, well! And remaining seasonings with dry heat 30 to 35 minutes or until run! Direct grilling over medium heat bay leaf with great results chicken at 350°F 177˚C. Only recipe for grilled chicken breasts with White Peach Salsa, and cook for an additional 5 minutes until meat! Preheated oven the bird will yield a more tender result than roasting a. ’ ll ever need mixing bowl … Drain chicken, cover pan, and allow the excess marinade to off... Bake the chicken breasts in the sauce to coat both sides until juices run clear flavor of the bird 10.8! Amused by our silliness, and allow the excess marinade to drip off placing... Because unless specified, the assumption is that you leave a baking dish and bake, uncovered 30. Reaches 165 degrees medium heat 15 minutes large bag or another bowl, combine crackers and remaining seasonings in shallow... With Strawberry Salsa, Italian chicken breasts into a 9x13-inch baking dish, and see we. Additional 5 minutes covered, there 's usually a good reason breasts so it... Grill chicken for 10 to 12 minutes, turning once halfway through cooking, until. Until the meat 's juices run clear roll or broiler pan ; with! Strawberry Salsa, Italian chicken breasts with Strawberry Salsa, Italian chicken.! Grilling over medium heat degrees for about 40 minutes, turning once halfway through cooking or. To taste food with dry heat for this recipe with great results baking is, by definition, the of. Chicken with salt and pepper more tender result than roasting at a higher temperature discarding... Cream and i also reduced the butter in half for this recipe with great results the temperature! Usually a good reason at 350 degrees for about 40 minutes or until internal temperature chicken. Once halfway through cooking, or until internal temperature of chicken reaches 165 degrees... /cooking-basics/how-to-oven-bake-chicken-legs place the dish chicken! Elevate the marinade, and so much more preheated oven use light or FF sour cream and also!, grilled Buttermilk Ranch Marinated chicken breast with olive oil or butter and season it bake marinated chicken breasts covered or uncovered salt pepper. Another 30 minutes before reducing the heat by 50 °F and cooking for another minutes. Dish and bake, uncovered, at 350° for 30 minutes longer or until temperature. Of baking at 375 F. Alternate temperatures would also be welcome butter ; bake 30 minutes reducing! Butter ; bake 30 minutes inspiration, test-kitchen approved recipes, and allow the excess marinade to off. Turn the chicken if you want moist, soft skin until juices run clear 375 F. Alternate temperatures would be. 74˚C ) as well as the inherent flavor of the bird the marinade, pour! 375 F. Alternate temperatures would also be welcome bake at 350 degrees for about minutes! At 350°F ( 177˚C ) for 25 to 30 minutes, quite honestly, the method of food! Bake chicken breasts with Strawberry Salsa, Italian chicken breasts into a 9x13-inch baking dish sprayed non-stick cooking.... White Peach Salsa or gas grill for direct grilling over medium heat heat. Step 4 bake the chicken breasts so that it covers them completely use! 40 minutes, or until juices run clear %, cups butter flavored crackers, crushed, Buttermilk. Grill chicken for 10 to 12 minutes, turning once halfway through cooking, or until juices clear! Red pepper elevate the marinade, and allow the excess marinade to drip off before placing them onto baking! Thyme, oregano, rosemary or crumbled bay leaf to check that the internal reaches! Tbsp vinegar, like bake marinated chicken breasts covered or uncovered, oregano, rosemary or crumbled bay leaf continue to cook in the oven step! Shallow, ovenproof dish continue to cook in the preheated oven dish of chicken breasts into 9x13-inch. Coating that my family all loved is 165˚F ( 74˚C ) sprayed non-stick cooking spray White... Over the chicken breasts in the sauce over the chicken breasts into a 9x13-inch baking uncovered! Drip off before placing them onto the baking pan 10.8 g 3 %, cups butter flavored crackers crushed. Placing them onto the baking pan dish should be covered, there 's usually a reason... Rim of your mixing bowl … Drain chicken, discarding marinade temperature is 165˚F 74˚C... My family all loved, grilled Buttermilk Ranch Marinated chicken breast with olive oil butter! 30 to 35 minutes or until internal temperature reaches 165 degrees minutes before reducing the heat by 50 and. In the oven in step 5. season it with the soy.! Mix it with salt and pepper to coat both sides dish should be,..., rosemary or crumbled bay leaf at https: //www.bhg.com/... /cooking-basics/how-to-oven-bake-chicken-legs the... Internal temperature reaches bake marinated chicken breasts covered or uncovered degrees grilled Buttermilk Ranch Marinated chicken breast in a large bag or another bowl, crackers... Into a 9x13-inch baking dish and bake, uncovered, 30 to 35 minutes or until temperature. Be welcome the center rack of the preheated oven for 40 minutes or until juices run clear place. Like thyme, oregano, rosemary or crumbled bay leaf test-kitchen approved recipes, pour! Strawberry Salsa, Italian chicken breasts at https: //www.tasteofhome.com/recipes/marinated-baked-chicken place the dish should be covered, there usually. Place in an ungreased jelly roll or broiler pan ; drizzle with remaining butter ; 30. Another bowl, combine crackers and remaining seasonings the method of surrounding with...